Saus organik zeytinyağı

Hurma zeytin hediyeli (Karaburun hurması)

Extra virgin olive oil harvested from millennial and centenary olive trees. Cold pressed on the day of harvest. With a bitter and spicy taste, our olive oil is not filtered but decanted through the most traditional methods.

Varieties: mostly “verdeal”, also contains “cobrançosa”, “madural” and other typical varieties from the area.

Use: ideally for cold seasoning, can also be used for cooking.

Acidity: 0,13

Peroxide Value: 5

Expiry date: best before 24 months after harvest

typical varieties from the area.

Use: ideally for cold seasoning, can also be used for cooking.

Acidity: 0,13

Peroxide Value: 5

Expiry date: best before 24 months after harve